Identification and morphological characterisation of the pea lines held in the germplasm base of the Vegetable Research and Development Station Buzau;
Analysis of the soil and climatic conditions at the Vegetable Research and Development Station Buzau over the period 2020-2023;
The influence of environmental conditions on the yield and on the physico-chemical properties of the selected pea lines;
Selection of the pea lines performing best in terms of productivity, resistance to climatic stress and nutritional quality.

Author

Gherase Ion

The impact of climatic conditions on the yield characteristics of pea lines from

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