Easter is drawing near, and the aroma of traditional dishes is already beginning to gladden our hearts.
At this time of year fresh herbs are a must in the kitchen, above all in recipes such as drob, soups and spring salads.
Here are three reliable varieties bred at VRDS Buzau:
Dill “Daniela” – a vigorous variety with fine leaves and an intense aroma, perfect for flavouring traditional dishes. It stands out for its rapid growth and abundant yield.
Parsley “Ory” – with plentiful, fragrant leaves, it is ideal both for cooking and as a garnish. It has good resistance and gives a generous harvest.
Lovage “Topaz” – a staple of Romanian cooking, this variety stands out for its powerful aroma and healthy leaves, perfect for sour soups and traditional Easter dishes.
To order seedlings or seeds, please contact us by phone on 0722630583 / 0736630639 or by email at marketing@scdlbuzau.ro
