Description
- An early variety with an attractive commercial appearance and a high yield capacity.
- The roots are round to slightly elliptical; the flesh is juicy, white on the inside and black on the outside.
- The roots are tasty, with a moderate pungency, well suited to fresh consumption and with a long storage life.
- The crop is established by direct sowing, followed by thinning. The planting scheme is 70 cm between rows and 20-25 cm between plants within the row, with a sowing depth of 2-2.5 cm.
- Harvesting takes place once the roots have reached the size required for consumption.