- Implementation period: 2017-2022
Project objectives
Establishing a germplasm base for the vegetable species under study, which make up the native and acclimatised vegetable heritage
Results
- Establishing, enriching, maintaining and conserving a germplasm base for a range of vegetable species (tomato, pepper, cucumber, onion) - the native and acclimatised vegetable heritage.
Project coordinator
Vegetable Research and Development Station Buzau
Budget
- 8,242,044 LEI